Mitarte Maceracion Carbonica 2018


Rioja Alavesa Red Wine.

Tempranillo 80%, Garnacha 15%, Viura 5%.

Pairing: All salty snacks, rice, white meat and pasta.

Serve cool between 10 to 12 degrees. Great on a hot day and with tapas.


Bodegas Mitarte. Labastida, Rioja Alavesa.

Mitarte Maceracion Carbonica.

Tempranillo 80%, Garnacha 15%, Viura 5%.

This wine is made using the traditional carbonic maceration method also known as “Primer” meaning the first wine of the year. The bunches of grapes are hand picked from vineyards in Labastida and are put into a stainless steel vats. The fermentation is then carried out at a controlled temperature.

Tasting Notes:

Colour: Bright with violet notes.

Aroma: Red fruits, cranberries, red currants and raspberry.

Taste: Silky and warm with fresh fruit.

Buy wines online from Bodegas Mitarte:

-Mitarte Blanco.

-Mitarte Rosado.

-Mitarte Maceracion Carbonica.

-Mitarte Tercera Hoja.

-Mitarte Crianza.


-La Secreta.


-Mitarte Mazuelo.

-Tatos Garnacha.


-SyC de Mitarte Blanco.

-SyC de Mitarte Tinto.

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